Recipe of Any-night-of-the-week Super Juicy Super Crispy Fried Chicken Thighs

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Tuesday, 4 February 2020

Super Juicy Super Crispy Fried Chicken Thighs.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, super juicy super crispy fried chicken thighs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Super Juicy Super Crispy Fried Chicken Thighs is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Super Juicy Super Crispy Fried Chicken Thighs is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have super juicy super crispy fried chicken thighs using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Super Juicy Super Crispy Fried Chicken Thighs:

1. {Take of chicken.
2. {Make ready 6 of boneless, skinless chicken thighs.
3. {Get 2 cup of buttermilk.
4. {Get of chicken coating.
5. {Prepare 1 cup of all-purpose flour.
6. {Take 1/4 cup of yellow corn meal.
7. {Get 1/4 cup of cornstarch.
8. {Take 1 tbsp of kosher salt.
9. {Make ready 1 1/2 tsp of garlic powder.
10. {Prepare 1 1/2 tsp of onion powder.
11. {Prepare 1 tsp of chipotle ground powder.
12. {Get 1/2 tsp of albanian dried sage leaves, I used Penzeys brand..
13. {Make ready 1 tsp of paprika.
14. {Get of frying.
15. {Make ready 48 oz of vegetable oil.

Instructions to make Super Juicy Super Crispy Fried Chicken Thighs:

1. Trim off excess fat from chicken..
2. Place chicken in a large bowl and pour in buttermilk. Cover and refrigerate chicken for 1 hour..
3. In a gallon sized Ziploc bag add in all of the coating ingredients. Zip closed and shake well to combine ingredients thoroughly..
4. Add in chicken and zip closed again. Shake vigorously to coat chicken. Let chicken sit in bag while preparing oil..
5. In a large Dutch oven cast iron pot or using a deep fryer, heat oil to 350°F fahrenheit..
6. Cook chicken in two batches. Place three pieces and cook for three-four minutes and then flip. Cook another three-four minutes..
7. Drain chicken on a paper towel lined plate while cooking second batch..
8. You now have super juicy, super crispy chicken. Enjoy..
9. Recipe by taylor68too..

So that's going to wrap it up for this special food super juicy super crispy fried chicken thighs recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!