Step-by-Step Guide to Prepare Award-winning Vegan Banana Nut Chocolate Chip Muffins

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Wednesday, 1 April 2020

Vegan Banana Nut Chocolate Chip Muffins.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, vegan banana nut chocolate chip muffins. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Banana Nut Chocolate Chip Muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Vegan Banana Nut Chocolate Chip Muffins is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have vegan banana nut chocolate chip muffins using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Nut Chocolate Chip Muffins:

1. {Make ready 1 cup of Whole Wheat flour.
2. {Take 1 cup of Coconut Flour.
3. {Prepare 1 tsp of Baking soda.
4. {Get 1 tsp of Fine Sea Salt.
5. {Get 5 small of Ripe Bananas.
6. {Make ready 1/2 cup of Organic Sugar, Honey, or Maple Syrup.
7. {Take 1/2 cup of Unsweetened plant based milk.
8. {Prepare 2 tsp of Vanilla Extract.
9. {Make ready 1 cup of Vegan Chocolate Chips.
10. {Take of Coconut oil.
11. {Prepare 1/4 cup of Flax seed meal.
12. {Take 1 cup of Chopped walnuts.

Instructions to make Vegan Banana Nut Chocolate Chip Muffins:

1. Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts...and mix for 1 minute to blend..
2. Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside..
3. Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers..
4. Generously spoon the batter into each tin filling to the very top..
5. Carefully place 6-8 chocolate chips on top of each uncooked muffin..
6. Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze..

So that is going to wrap it up with this special food vegan banana nut chocolate chip muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!