Diet-Friendly Okara Scones.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, diet-friendly okara scones. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Diet-Friendly Okara Scones is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Diet-Friendly Okara Scones is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook diet-friendly okara scones using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Diet-Friendly Okara Scones:
- {Make ready 50 grams of Fresh okara.
- {Make ready 50 grams of Pancake mix.
Instructions to make Diet-Friendly Okara Scones:
- Put the ingredients into a plastic bag and massage. Fold it in the bag, then stretch it out. Repeat until the dough becomes moist..
- Stretch out the dough into 1 cm thickness without taking it out from the bag..
- Cut it into your preferred sizes..
- Bake for 10 minutes in an oven..
- Since the water consistency of the okara depends on the product, add a little soy milk or milk if the okara is too dry and the dough doesn't come together..
So that is going to wrap this up for this special food diet-friendly okara scones recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
