Steamed Swai fish fillets (one pot meal).
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, steamed swai fish fillets (one pot meal). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Steamed Swai fish fillets (one pot meal) is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Steamed Swai fish fillets (one pot meal) is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook steamed swai fish fillets (one pot meal) using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Swai fish fillets (one pot meal):
- {Get of fish.
- {Take 2 of swai fillets.
- {Make ready 1 of Tomato.
- {Prepare 1/2 of lemon.
- {Prepare 1/4 of onion.
- {Get 1/2 packages of sazon.
- {Get of Italian seasoning, old bay, pepper.
- {Take 1 of Chopped vegetables.
- {Get of rice.
- {Take 3/4 cup of white rice.
- {Take 1 of olive oil.
- {Take of salt.
- {Take of sauce.
- {Make ready 2 tbsp of butter or margarine.
- {Prepare 1 tsp of garlic, minced.
- {Get 1/2 tsp of lemon juice.
- {Take of worcestershire sauce.
- {Take 1 of DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY.
Instructions to make Steamed Swai fish fillets (one pot meal):
- Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies.
- Mix dry seasoning for fish together in bowl.
- Rub mixture on front and back of both fillets and place in steamer section of rice cooker.
- Slice tomato, onion and lemon and place on top of fish.
- Add vegetables on top on fish and put steamer in rice cooker and turn on.
- Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve..
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