Oregano Cracker *Vegetarian/Vegan.
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, oregano cracker *vegetarian/vegan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oregano Cracker *Vegetarian/Vegan is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Oregano Cracker *Vegetarian/Vegan is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
- {Prepare 500 gr of plain flour.
- {Make ready 1/2 tsp of salt.
- {Prepare 1 of egg.
- {Take 3 tbsp of margarine.
- {Prepare 1 tbsp of oregano.
- {Get 1 cup of water.
- {Get of Cooking oil for deep frying.
Steps to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl..
- Gradually pour water until the dough doesnt stick to the bowl.
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side..
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil.
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want..
So that's going to wrap this up for this special food oregano cracker *vegetarian/vegan recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
