Chocolate Whoopie Pies.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate whoopie pies. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Chocolate Whoopie Pies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Chocolate Whoopie Pies is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate whoopie pies using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Whoopie Pies:
- {Get of For the sponge:.
- {Make ready 250 g of gluten free plain flour.
- {Take 1 teaspoon of baking powder.
- {Get 5 tablespoons of cocoa powder.
- {Prepare 200 g of caster sugar.
- {Prepare 1 of egg.
- {Make ready 125 ml of vegetable oil.
- {Make ready 180 ml of dairy free milk.
- {Take of For the buttercream:.
- {Get 250 g of icing sugar.
- {Prepare 125 g of dairy free spread.
- {Take 2 teaspoons of cocoa powder.
Steps to make Chocolate Whoopie Pies:
- Preheat the oven to 180ºC Whisk together the caster sugar, egg, vegetable oil and milk Stir in the flour, baking powder and cocoa Line a couple of baking sheets with parchment paper Drop 24 individual tablespoons onto the baking sheets Bake in the oven for 12 minutes.
- Remove from the oven and allow to cool completely Make the buttercream by beating together the icing sugar, cocoa powder and dairy free spread Use the frosting to sandwich together the whoopie pies.
So that is going to wrap this up with this exceptional food chocolate whoopie pies recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!