Zobo drink. Reasons Why Zobo is one of the best drinks on the market. Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks.
The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. You can get more with the same quantity of ingredients depending on the concentration you want. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, zobo drink. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Zobo drink is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Zobo drink is something that I've loved my entire life. They are nice and they look wonderful.
Reasons Why Zobo is one of the best drinks on the market. Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks.
To get started with this particular recipe, we must prepare a few ingredients. You can cook zobo drink using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Zobo drink:
- {Take of Dried zobo.
- {Get of Sugar.
- {Make ready of Cucumber.
- {Take of Flavor.
- {Take of Cloves.
- {Make ready of Star anise.
- {Make ready of Ginger.
- {Get of Berries mix(tiara or foster Clark).
This drink is not unique to Nigeria though and is known over the world by different names. Zobo drink could prevent cancer as it is rich with anti-oxidant essences. Consuming any food or raw materials rich with anti-oxidant would significantly strengthen the immune system especially in fighting. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap).
Instructions to make Zobo drink:
- Wash your zobo with water and put in a pot to boil.
- Cut your cucumber add it to the pot with your star anise cloves and ginger.
- Stir in the cucumber star anise cloves and ginger.
- Allow them to boil.
- Rinse your sieving cloth with water.
- Put the sieving cloth over a container and pour in the zobo and add water to it then you sieve.
- After sieving add sugar,flavor and berries mix(tiara or foster Clark)and stir.
- Chill in the fridge or serve with ice.
If you have ever wanted to try something from a different. Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients. For Pressure cooker Zobo drink click HERE. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle).
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