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Winter's worth it if it means warming up with hot chocolate. Homemade Hot Chocolate: You sweet, creamy heavenly thing. A splash of vanilla extract rounds out all that chocolaty flavor and makes this what I consider the perfect Homemade Hot Chocolate.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, hot chocolate. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Hot chocolate is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Hot chocolate is something that I have loved my entire life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have hot chocolate using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot chocolate:
- Prepare 3 tablespoons of Milo or hot chocolate powder.
- Take 1 1/2 tablespoon of condensed milk.
- Make ready 3/4 cup of hot water.
- Take 1/4 of water (room temperature).
- Take 1-2 pieces of chocolate (optional).
Hot chocolate can be made in many different ways, beginning with either cocoa powder or actual chopped chocolate. Personally, I don't like the cocoa powder route. Indulge in a homemade hot chocolate. Perfect as the cold nights draw in, you can add a pinch of chilli, cinnamon or a slug of rum if you like.
Steps to make Hot chocolate:
- Put in 3 tablespoons of Milo or hot chocolate powder and 1 tablespoon of condensed milk.
- Then, put in the hot water and chocolate pieces (optional) and mix well..
- Put in room temperature water and mix again. And your hot chocolate is done..
Hot Chocolate with Marshmallow Whipped Cream. This homemade hot chocolate will be liked by those, who, like me, do not like flimsy preparations of liquid chocolate. Hot chocolate bombs or hot cocoa bombs are cute lil balls of chocolate that you put into a mug. When you pour hot milk into the mug, the chocolate melts and magically releases the marshmallows. The terms Hot Cocoa and Hot Chocolate are often used interchangeably, but technically they are as different as Milk Chocolate and bittersweet chocolate.
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