Banana Pudding Fruit Cup Pie 🥧, this is the best recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, banana pudding fruit cup pie 🥧. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Banana Pudding Fruit Cup Pie 🥧 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Banana Pudding Fruit Cup Pie 🥧 is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook banana pudding fruit cup pie 🥧 using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Fruit Cup Pie 🥧:
- Prepare 3 containers of fruit cups (any flavor), undrained.
- Prepare 1 box (3.4 ounce) of INSTANT Jello banana cream pudding.
- Make ready 1/2 teaspoon of vanilla extract.
- Get 1 cup of frozen whipped topping, thawed.
- Get 1 cup of sour cream.
- Take 1 of graham cracker crust.
- Prepare of Whipped Cream.
Instructions to make Banana Pudding Fruit Cup Pie 🥧:
- In a bowl combine your 3 containers of undrained fruit cups, instant banana pudding, vanilla extract, thawed whipped topping and sour cream, mix all well........
- Pour sour cream fruit mixture into your graham cracker crust, cover and refrigerate for several hours or overnight.......Serve topped with whipped cream and enjoy 😉!.
So that is going to wrap it up for this special food banana pudding fruit cup pie 🥧 recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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