Date and Nut Bread, this is the best recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, date and nut bread. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Date and Nut Bread is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Date and Nut Bread is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have date and nut bread using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Date and Nut Bread:
- Get 1 package of pitted dates, 8 oz.
- Prepare 2 cups of sugar.
- Make ready 2 cup of boiling water.
- Make ready 2 Tbs of butter.
- Get 2 of eggs.
- Make ready 2 tsp of baking soda.
- Prepare 2 tsp of baking soda.
- Prepare 2 tsp of vanilla.
- Make ready 1 tsp of salt.
- Take 4 cups of sifted flour.
- Get 1 cup of chopped walnuts.
- Make ready of Nonstick cooking spray.
- Take 6-15 oz of empty, clean aluminum cans or mini loaf pans.
- Take of Optional: Whipped cream cheese or softened butter.
Instructions to make Date and Nut Bread:
- In a mixing bowl, add dates, baking soda and boiling water to soften. Let stand until you can touch..
- Add all other ingredients, except nuts, and mix together with a spoon. Mix in nuts last..
- Spray cans with nonstick spray. Split the batter evenly over 6 cans, filling 2/3 full. Bake at 350 degrees for 50 minutes. Let cool and the loaves will pop right out! Have the butter or whipped cream ready!.
So that is going to wrap this up for this special food date and nut bread recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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