Kunafa with cream, this is the well liked recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, kunafa with cream. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Kunafa with cream is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Kunafa with cream is something which I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook kunafa with cream using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kunafa with cream:
- Prepare 3 cups of Kunafa pastry.
- Take 2 cup of table cream.
- Get 1,5 cup of butter.
- Prepare of Sugar syrup:1 cup white sugar+1/2 cup water,1 t.s lemon juice.
Instructions to make Kunafa with cream:
- Melt the butter and add to the pastry and put both in food processor.
- Divid the pastry in two oven tray.
- Press the pastry very will in the tray and put it in oven at 370fehrenhite for 15 minute or more.
- When they done let them completely cool and then flip one of them in present dish the add syrup and then spread cream above and then add second tray above the cream and then add syrup and done😊😊.
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