Lemon masala fruit chaat (Ramadan iftar), this is the popular recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, lemon masala fruit chaat (ramadan iftar). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Lemon masala fruit chaat (Ramadan iftar) is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lemon masala fruit chaat (Ramadan iftar) is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon masala fruit chaat (ramadan iftar) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon masala fruit chaat (Ramadan iftar):
- Make ready 250 of grm,Loquat.
- Make ready 18 of ,bananas.
- Get 400 of grm, peach.
- Make ready 400 of grm, guava.
- Prepare 1 of kg, apple.
- Prepare 1/2 of cup, black raisins.
- Prepare 4 of tbsp, lemon juice.
- Make ready 1 of cup,sugar.
- Make ready 1 of tbsp, salt.
- Get 1 of tesp, chaat masala.
Instructions to make Lemon masala fruit chaat (Ramadan iftar):
- Take a large bowl add apples, loquat, peach and guava and mix..
- Then add bananas, salt and sugar and mix..
- Now add sugar, lemon juice and black raisins and mix..
- Lemon masala chaat is ready. Chill before serve..
So that's going to wrap this up for this special food lemon masala fruit chaat (ramadan iftar) recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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