Teh Tarik (Malaysian Tea), this is the well liked recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, teh tarik (malaysian tea). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Teh Tarik (Malaysian Tea) is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Teh Tarik (Malaysian Tea) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have teh tarik (malaysian tea) using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teh Tarik (Malaysian Tea):
- Take 1 glass of hot water.
- Make ready 2 tbsp of black tea/2 bags black tea.
- Make ready 3 tbsp of condensed milk.
- Prepare 1 tbsp of sugar.
- Prepare 1 pinch of salt.
Instructions to make Teh Tarik (Malaysian Tea):
- Mix milk, sugar and salt..
- Filter 2 tbsp tea with a cup of hot water (or add hot waters n 2 bags of tea).
- Stir step 2.
- Prepare two containers, preferably with curved lips to ease pouring with minimal dripping..
- With a steady stream, pour the tea from one container to the other back and forth. Carefully increase the height as you pour.The higher the stream, the frothier it’ll become. Be careful not to scald yourself. Tea will splatter. Repeat 6 times..
- Serve it.
So that's going to wrap this up with this exceptional food teh tarik (malaysian tea) recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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