Turkish coffee - kahwa turqiyyeh, this is the best recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, turkish coffee - kahwa turqiyyeh. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Turkish coffee - kahwa turqiyyeh is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Turkish coffee - kahwa turqiyyeh is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook turkish coffee - kahwa turqiyyeh using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turkish coffee - kahwa turqiyyeh:
- Prepare 2 cups of water.
- Make ready 6 teaspoons of Turkish coffee powder, rounded.
Steps to make Turkish coffee - kahwa turqiyyeh:
- Boil the water in a coffee pot..
- Remove from heat, add the Turkish coffee powder and stir..
- Put the coffee pot back over heat and leave to boil making sure that the coffee doesn't spill out of the pot. To prevent spilling, move away the pot from the heat every time the coffee starts rising then place it back over the heat..
- After about 30 seconds of boiling, remove from heat, cover the pot and leave it aside for 1 min while the coffee grounds settle at the bottom of the pot..
- Serve in small coffee cups..
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