Recipe of Original A 'Latte Chai Tea for Healthy Recipe

Food and Drink Recipes on

Friday, 12 November 2021

A 'Latte Chai Tea, this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, a 'latte chai tea. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A 'Latte Chai Tea is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. A 'Latte Chai Tea is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have a 'latte chai tea using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make A 'Latte Chai Tea:

1. Make ready of Chai Tea.
2. Get 2 cup of Water.
3. Prepare 2 bunch of Assum loose leaf tea (or 2 bags of black tea of your choice).
4. Take 2 clove of Whole Cloves.
5. Take 1 tsp of Hand grounded Cinnamon.
6. Prepare 1/2 tsp of Ground Ginger.
7. Make ready 1/2 tsp of Cardamom.
8. Get 1/2 tsp of Ground Nutmeg.
9. Get 1 tsp of 1/8 Ground Allspice.
10. Get 2 tbsp of Pure Maple Syrup (Maple Valley).
11. Make ready of Latte'.
12. Take 1/2 cup of Chai Tea.
13. Make ready 3/4 cup of Coconut Milk.
14. Make ready 1 tbsp of Pure Maple Syrup.
15. Take 1 pinch of Ground Cinnamon.

Steps to make A 'Latte Chai Tea:

1. In a medium-sized saucepan, bring the water and spices to a boil. Whisk the spices in the water..
2. Once the water reaches a boil, turn off the heat and allow the spices to steep in the water for 5 minutes. After 5 minutes, turn the heat back on and add the black tea bag and maple syrup..
3. Return to a slight boil (the goal is a hot liquid for steeping). Once boiling, turn off the heat. Allow the tea bags to steep in the water and spices for 5 minutes..
4. Remove the tea bags and strain the tea through a fine mesh sieve..
5. Reserve ½ cup of chai tea for the latte. Store the rest of the chai tea in the fridge up to two weeks for freshness..
6. In a medium-size saucepan, bring the milk, maple syrup, and pinch of cinnamon to a slight boil (the sides of the milk will begin to bubble), stirring often. Once the sides of the milk begin to bubble, remove the pan from heat..
7. Using an immersion blender (this is the trick to a frothy homemade latte), blend the milk until it's frothy..
8. Pour ½ cup of chai tea in a mug. Slowly add the warm, frothy milk to the tea..
9. Sprinkle the top of the chai latte with an extra pinch of cinnamon, if desired..
10. Serve warm..

So that's going to wrap it up for this special food a 'latte chai tea recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!