Tiropita/ Cheese pie, this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, tiropita/ cheese pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tiropita/ Cheese pie is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Tiropita/ Cheese pie is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tiropita/ cheese pie using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tiropita/ Cheese pie:
- Make ready 1 pound of feta.
- Take 1 pound of ricotta.
- Get 8 oz of cream cheese.
- Make ready 3 of eggs.
- Get 1/2 pound of butter.
- Get 1/2 cup of dill or parsley or mixture.
- Take 20 sheets of phyllo pastry.
Steps to make Tiropita/ Cheese pie:
- Crumble feta. Combine cheeses with butter. Beat eggs until thick. Combine egg with cheese and then mix in dill. I like dill a lot, so I add more than recipe calls for.
- Line 11x14x2 inch pan with 10 buttered sheets of phyllo. Add egg-cheese mixture. Top with 8 buttered sheets of phyllo..
- Bake in 350 F oven for ~30 minutes or until golden brown. Cut into squares.
So that's going to wrap this up for this exceptional food tiropita/ cheese pie recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
