Steps to Make Homemade Idli Disc for Healthy Food

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Wednesday, 26 January 2022

Idli Disc, this is the popular recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, idli disc. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Idli Disc is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Idli Disc is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook idli disc using 20 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Idli Disc:

1. Take of For Idli batter --.
2. Prepare 1 cup of Semolina.
3. Get 1 cup of curd.
4. Get 1 pinch of salt.
5. Take 1 tsp of fruit salt/Eno.
6. Prepare 1 tbsp of ginger green chilli paste.
7. Take of For For Tadka -.
8. Prepare 1 tbsp of oil.
9. Get 1 tsp of mustard seeds.
10. Prepare 7-8 of curry leaves.
11. Prepare 1/2 tsp of sesame seeds.
12. Take 1/4 tsp of turmeric powder.
13. Get of For For Stuffing-.
14. Take 2 of boiled and mashed potato.
15. Prepare to taste of Red chilli powder.
16. Take 1 tbsp of ginger green chilli paste.
17. Prepare 1 tsp of garam masala.
18. Get 2 tbsp of Fresh coriander chopped.
19. Make ready to taste of salt.
20. Make ready 1 tbsp of lemon juice.

Instructions to make Idli Disc:

1. Take idli batter ingredients in a bowl except eno and mix well. keep it aside for 10 minutes..
2. In another bowl take stuffing material in a bowl and mashed potatoes add ginger and green chilli paste, garam masala, coriander, slat and lemon juice. Mix all the ingredients well..
3. When the mixture is ready start shape into roll..
4. Now heat up the idli steamer by adding little water, and place a stand at the bottom. Grease the glass..
5. Now add fruit salt into the idli batter with little batter to form a reaction. Mix well the batter..
6. Pour just a spoon of idli batter and place aloo masala roll in the center and pour a spoon full of batter over it..
7. Carefully place this glass(or glasses) in the steamer over the stand and close the lid..
8. Keep the flame to low and let it steam for 15-18 minutes. Switch off the flame and take it out when it’s slightly cooled down..
9. Run a sharp knife around the edges of glass to take idli disc out and keep them in a plate..
10. Now prepare seasoning. Heat little oil in a pan add mustard seeds, curry leaves, sesame seeds and when they crackle add turmeric powder and red chilli powder, salt..
11. Let the rolls smear in that nicely and evenly..
12. Take them out and cut into the discs and serve hot with favorite chutney. Enjoy it..

So that is going to wrap it up with this exceptional food idli disc recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Labels: easy recipe food, healthy dinner recipes, Popular Recipe

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