Labor Day Green Beans and Potatoes vegetarian.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, labor day green beans and potatoes vegetarian. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Labor Day Green Beans and Potatoes vegetarian is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Labor Day Green Beans and Potatoes vegetarian is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have labor day green beans and potatoes vegetarian using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Labor Day Green Beans and Potatoes vegetarian:
- {Make ready 1 stick of butter.
- {Prepare 2 pounds of whole green beans.
- {Get 1-1/2 teaspoon of seasoned salt.
- {Take 1 tablespoon of minced garlic.
- {Get 1/2 teaspoon of salt.
- {Prepare 1 pound of diced potatoes skin on.
- {Make ready 1/2 cup of water.
Steps to make Labor Day Green Beans and Potatoes vegetarian:
- Melt the butter and add diced potatoes. Sauté for 7 minutes..
- Add seasoned salt and garlic. Sauté for 10 minutes..
- Add green beans and salt the green beans..
- Add water and cover stirring occasionally let simmer for 20-25 minutes.
- Let rest covered for 10 minutes serve..
- I hope you enjoy!.
So that's going to wrap this up for this special food labor day green beans and potatoes vegetarian recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
