Teh Talua (Egg Tea), this is the popular recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, teh talua (egg tea). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Teh Talua (Egg Tea) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Teh Talua (Egg Tea) is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook teh talua (egg tea) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teh Talua (Egg Tea):
- Prepare 1 of Egg Yolk.
- Prepare 1 Tbsp of Castor Sugar.
- Prepare 1 pinch of Salt.
- Make ready 1 pinch of Vanilla Essence.
- Take 250 ml of Hot Black Tea.
- Make ready of Condensed Milk (optional).
- Make ready 1 pinch of Cinnamon Powder (optional).
Steps to make Teh Talua (Egg Tea):
- Add the yolk, sugar, salt, and vanilla.
- Beat it until creamy.
- Pour the hot tea to the mixture.
- Stir and ready to serve (you can add condensed milk and/or cinnamon powder).
So that is going to wrap this up with this special food teh talua (egg tea) recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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