Over night soaked fruit cake, Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. Soaking Fruits for a Christmas Cake without alcohol. this is the favored recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
This entire fruit soaking process and Christmas Fruit Cake/Pudding baking can be done in three ways. The third one is the easiest way; soak fruits for overnight just three-four weeks before Christmas and on next day bake the cake, brush alcohol once a week until Christmas. A really moist, rich fruit cake that tastes great and keeps well, ideal for Christmas or any other occasion.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, over night soaked fruit cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. Soaking Fruits for a Christmas Cake without alcohol.
Over night soaked fruit cake is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Over night soaked fruit cake is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook over night soaked fruit cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Over night soaked fruit cake:
- Get 225 g of plain flour.
- Take 225 g of butter.
- Make ready 225 g of dark brown sugar.
- Prepare 4 of eggs.
- Take 2 tsp of cinnamon.
- Get 2 tsp of mixed spice.
- Get 1 of kilo mixed fruit.
- Prepare 750 of fl orange/apple juice (brandy if wish).
Be sure to soak the fruit overnight. Blueberry Overnight Oats: Use fresh or frozen blueberries as the fruit. This light and fruity afternoon treat uses our new National Trust Fairtrade tea; blended exclusively for us in partnership with Clipper. If you leave the fruit to soak overnight this will impart more of the tea flavour to the fruit.
Instructions to make Over night soaked fruit cake:
- Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit..
- Preheat oven to 140 degrees.
- Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth.
- Slowly add the fruit, mixing as you go..
- Transfer the cake into greased tins..
- Leave to cook for 4 hours, after look for a spongy top and a clean knife..
DO NOT soak the fruits in a plastic or steel or aluminium container as the alcohol tends to react with these materials. It has to be stored in a glass Jar only. For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice. Can use any dry fruits you want (dry pineapple. Soaking fruits for a Christmas cake is very simple.
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